- Description
- Additional information
- Harvest Information
- Winemaking
- Winemaker's Note
- Cellaring
- Food Suggestions
- Technical Analysis
- More Products
The wine has a distinctive yellow apple, kiwi fruit and pineapple core, alongside notes of green melon and limes. The wine is thus bursting with fresh fruit flavours. The wine has a zesty citrus flavour linger on the palate, with a long mineral finish.
Additional information
| Weight | 1.25 kg |
|---|---|
| Dimensions | 7 × 7 × 26 cm |
| Brand | Rickety Bridge Wines, White Wine |
Harvest Information
Winemaking
Grapes grown from the two soil types are fermented separately, the decomposed granite bringing a lime and mineral character, while the sandstone more topical fruit and structure. The juice was cold settled for 2 to 3 days, then cold fermented (14° -16°C) in stainless steel tanks and aged on the lees for 6 months before bottling. No wood ageing.
Winemaker's Note
The wine has a distinctive yellow apple, kiwi fruit and pineapple core, alongside notes of green melon and limes. The wine is thus bursting with fresh fruit flavours. The wine has a zesty citrus flavour linger on the palate, with a long mineral finish.
Cellaring
ageing potential Drinks exceptionally well now, will benefit from cellaring for another 3 – 5 years
Food Suggestions
mild curry dishes / sushi / oysters
Technical Analysis
| alc | rs | pH | ta |
| 13.5 | 3.7 | 3.39 | 5.8 |
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