Painted Wolf
Pictus VIII
2018
R2,160.00
R360.00 per bottle
W.O Costal Region
90 in stock
- Description
- Additional information
- Tasting Notes
- Winemaking
- Wine Information
- The Vineyard
- Cultivar
- Ageing Potential
- Award
- Analysis
- More Products
An elegant, rich wine with a broad mouthfeel and a fresh finish. A focused melange of stone fruit, citrus, mineral and spice.
Additional information
Weight | 1.25 kg |
---|---|
Dimensions | 7 × 7 × 26 cm |
Tasting Notes
An elegant, rich wine with a broad mouthfeel and a fresh finish. A focused melange of stone fruit, citrus, mineral and spice.
Winemaking
2017 was a dry vintage. We are usually able to buy Roussanne and Viognier grapes, but not in 2017. We were thrilled to be able to buy the Grenache Blanc component. The Chenin Blanc and Viognier grapes were hand-picked into small baskets and wholebunch pressed before being barrel-fermented with wild yeast in 500-litre barrels of various ages and left on the lees for nine months.
Total production 7,000 bottles.
Wine Information
Pictus is named after the scientific name for an African wild dog, Lycaon Pictus, meaning Wolf in Greek and Painted in Latin. Pictus is made with meticulous care and blended from our favourite wines of the vintage. Each vintage is labelled with a different piece of artwork. The artwork for Pictus VI is a watercolour by our dear friend and coconspirator in all things design and art, Lori Bentley.
The Vineyard
Created from Grenache Blanc produced by the Foundry in Stellenbosch blended with old vine Chenin Blanc grapes grown on two sites in the Agter Paarl and Viognier from Kasteelsig Vineyard, both of which were vinified by our wine maker Jeremy Borg. Jeremy then put together this blend.
Cultivar
Grenache Blanc 43% | Chenin Blanc 37% | Viognier 20%
Ageing Potential
Pictus VI will mature in bottle for 4 – 6 years from vintage.
Award
Platter’s Wine Guide 2020: 4 stars
Six Nations Wine Challenge 2019: Double Gold
Tim Atkin South Africa Report 2019: 92 points
Veritas Awards 2018: Silver
Analysis
Alc: 13.17% | R.S: 3.8 g/l | T.A: 6.1 g/l | pH: 3.35
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